Situated in the heart of the breath-taking Salinas Valley in Monterey, California, Morgan Winery is a premier destination for wine aficionados across the globe. Pioneering innovation and brilliance, the winery flares a dominance in producing tantalising and elegant wines, distinct to the trademark Californian weather that bless its vineyards.
Founded in 1982 by Dan Lee and Donna Lee, Morgan Winery has subsequently blossomed into an epitome of excellence and quality in the winemaking arena. The winery embraces a 'vineyard-centric' philosophy, focusing intensely on procuring the finest grapes, ones that display an impeccable balance between flavour concentration, crisp acidity, and ripe sweetness.
Housing a sprawling estate of over 65 acres, the Double L Vineyard in Morgan Winery is synonymous to producing organically grown grapes. This vineyard is a testimony to the winery's unwavering commitment towards sustainable farming practices which beautifully mirror in their flavourful wines.
Deriving its name from the ‘Double Luck’ mantra of the Lee family, the Double L Vineyard is a core constituent of their premium produce. Ranging from the classic silky Pinot Noir, to the bold and robust Syrah, the winery's assortment offers flavours that tantalise every palette. Among its collection the Chardonnay radiates as a star; as it perfectly reverberates the true essence of the winery, a balance of refinement and boldness.
Every sip from a bottle of Morgan's wine is an exquisite ode to the perfect blend of science, art, and nature. The winery is a gem that captures the spirit of California in each glass, inviting all to partake in its offerings.
Morgan winery, in its quiet industriousness, continues to serve vigour to those who wish to delve into the sophisticated domain of wines. It is a pristine paradox where the orchestration of traditional wine-processing techniques, modern technology converges and sustainable agricultural practices captivating this remarkable destination!
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