The Verdejo grape is a distinguished variety native to Rueda, Spain. It is the primary grape involved in producing the delightful, full-bodied, and crisp white wines synonymous with this region. This grape variety is often confused with Portugal's Verdelho due to the similarity in names, but they are distinctively different.
One of the key attributes of Verdejo grapes is their inherent versatility. They produce wines that range from light and refreshing to full-bodied and aromatic, depending on the winemaking process. The naturally high acidity of the grape gives the wine made from it a vivacious, lively character. The primary flavours that can be detected in a Verdejo are notes of green apple, citrus, and grass, with a touch of fennel and a tantalising bitterness that is reminiscent of nuts or seeds.
The Verdejo grapes are typically harvested at night, a tradition that protects the delicate aromas of the grape and helps to maintain their vibrant freshness. What is most fascinating about Verdejo wines is their outstanding capacity for ageing. Despite being a white wine, it can age beautifully, developing more alluring complexity over time.
Winemakers sometimes age Verdejo wines on their lees (the dead yeast cells), which gives the wine a creamier, more rounded mouthfeel. When oak-aged, the wine takes on a more honeyed, smoky complexity, giving it an entirely different, intriguing character.
As far as food pairings are concerned, Verdejo wine is incredibly versatile. Its bright acidity, touch of bitterness, and wide range of flavours make it an excellent partner for seafood, grilled fish, sushi, salads, and a variety of cheeses.
In conclusion, Verdejo grape is a splendid white wine grape variety that offers a range of fascinating flavours and styles. Its reputation has skyrocketed in recent years, solidifying its place as one of Spain's premium white wine varieties.
Buy Verdejo wine below.
