Hawke's Bay

Hawke's Bay

Hawke's Bay, an idyllic region located on the east coast of New Zealand’s North Island, is celebrated for its premium quality wine production. The area has a warm, dry climate and is renowned as the oldest wine region in the country. Moreover, it is the second largest, after Marlborough, spanning over 1.4 million hectares.

This abundant, sun-kissed corner of New Zealand predominantly produces red wines, particularly Syrah, Cabernet Sauvignon and Merlot, but its versatile terroir also supports the growth of a variety of white grapes; most notably, Chardonnay. The luscious, full-bodied wines from this region reflect its sunny climate and are well respected globally for their distinct character and intensity.

Hawke's Bay is unique for its Gimblett Gravels area, characterised by its gravelly soil, which was once an old river bed. This special soil maintains heat wonderfully and assists in maturing the grapes to achieve richer, full-bodied wines. This exceptional area produces some of the best Bordeaux blend reds in the country.

Not only is Hawke's Bay rich in viticulture, but it also possesses a stunning topography. Home to Art Deco architecture in Napier, stunning coastlines, and the iconic Te Mata Peak, Hawke's Bay is a genuine delight for tourists and wine connoisseurs.

The region has seamlessly combined wine production with tourism, possessing over 100 vineyards and 80 wineries, many offering cellar door tastings. Wineries such as Craggy Range, Elephant Hill and Church Road Winery provide exceptional wine tasting experiences, with the additional option to enjoy locally sourced culinary delights whilst surveying the breathtaking vineyard views.

Hawke's Bay truly embodies the essence of New Zealand's wine culture. While it respects tradition, Hawke's Bay is also innovative, consistently seeking out ways to refine its winemaking techniques. With its unparalleled combination of elegance, body and intensity, a Hawke's Bay wine easily stands shoulder to shoulder with some of the world's finest.

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