La SpinettaMoscato d'Asti Biancospino 2022

Product code: 13906
£14.35 inc VAT
£86.10 / case of 6
Limited Stock: (0 btls)
Country
Country: Italy
Region
Region: Piedmont
Type
Winery
Winery: La Spinetta
Alcohol
Alcohol: 5.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Giorgio Rivetti
Grape
Grape: Moscato
Grape: 100% Moscato
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Type
Winery
Winery: La Spinetta
Alcohol
Alcohol: 5.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Giorgio Rivetti
Grape
Grape: Moscato
Grape: 100% Moscato

Product Notes

La Spinetta Moscato d'Asti Biancospino is a splendid Italian wine with a vivid straw-yellow hue. This tantalising wine exudes a delightful bouquet, embodying a nuanced range of tropical scents. On the palate, it offers a well-balanced sweetness that pairs wonderfully with its subtle effervescence. The initial taste captivates with fruity notes of peach and apricot, followed by a delicate hint of sage, adding an intriguing layer of complexity. Bottled in Piemonte, Italy, this exquisite Moscato d'Asti is typically served chilled, making it an ideal summer sip. It offers a delightful accompaniment to dessert or serves as a charming aperitif.

Tasting Notes

Delicate and fragrant like the flower from which it takes its name (elderflower), the Moscato Biancospino shows elegant hints of citrus and white flowers. The tasting confirms notes of mandarin, lime, and geranium flowers. With delicious minerality this is a wine that invites you to pour yourself a second glass to be enjoyed.

About the Winery

La Spinetta

La Spinetta is a renowned Italian winery that’s amassed international recognition for its extraordinary wines. Situated in the heart of Piedmont, this family-owned winery commands a majestic view of the rolling hills dotted with vineyards.

Established in 1977, La Spinetta started out as a humble producer of Moscato d'Asti before branching out to produce opulent, full-bodied reds. Under the stewardship of the Rivetti family, La Spinetta’s repertoire includes a refined selection of Barbaresco, Barolo, and Barbera wines with a unique style that is the perfect blend of tradition and innovation.

La Spinetta’s winemaking process sets it apart. Pristine attention to the tiniest details is the signature of the winemaking team; preference is given to manual harvests to ensure optimal fruit selection. Organic farming is also practiced in the vineyards. This methodology is aimed at maintaining the vineyards’ natural ecosystem and respecting the environment.

In the winery, state-of-the-art equipment is used to create wines that truly express the unique terroir of Piedmont. Fermentation is done using indigenous yeasts, enhancing the natural characteristics of the grapes and adding complexity to the final product. The wines are then aged in French oak barrels, carefully selected for their ability to bring out the nuances of the wines' aromas and flavours.

La Spinetta's wines have won numerous awards and international accolades over the year, the result of a meticulous winemaking process and unwavering passion. Wine connoisseurs across the globe acclaim their reds for their power, richness, and elegantly structured tannins. La Spinetta isn't just a winery; it's a place where the marriage of art and science comes alive in every bottle.

At the core of the La Spinetta philosophy is a deep respect for the earth, the vines, and the remarkable abilities of the winemakers; That's what makes the La Spinetta experience exceptional.

http://www.la-spinetta.com

Find out more

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