Exquisite in every but, Palliser Estate Pinot Noir is a tantalising New Zealand wine, embodying a vibrant ruby hue. The nose is brimming with enchanting cherries and plums, harmoniously laced with earthen notes and exotic spices. The medium-bodied, complex palate unfolds with silky tannins and generous fruit notes, producing a stunningly balanced taste. To the finish, it leaves a mesmerising marriage of subtle oakiness and wild berry flavours. This Pinot Noir reveals the superb craftsmanship of the widely admired Palliser Estate, making it a laudable addition to any sophisticated gathering or finest dining experience.

Tasting Notes

Pours a rich, vibrant shade of ruby; limpid and pure. Smoky oak and wildflower top notes give way to a core of juicy red and black cherries, thyme, leather and plums. Meaty, herbal complexity calls to mind a deglazed skillet of lamb rack and rosemary, bouncing beautifully off the abundance of primary cherry fruit. Palate- Tightly wound and linear in its youth, the palate grows with air time, showing an attractive sappy, dried herb complexity laid out on a bed of finely grained, fairly firm tannins. The serious structure is offset by a delicate thread of black and red cherry; medium bodied yet generous, silky, smoky and spicy in the mid-palate. For such an elegant wine, the length is impressive, carrying off the trick of so many fine pinot noirs — power and presence, without heaviness. This 2018 Palliser Estate Pinot Noir is a serious, food-friendly style of pinot noir, structured and complex, with lovely layers and depth.

About the Winery

Palliser Estate winery is one of New Zealand's premier wine producers, nestled in the heartland of the Martinborough region. Established in 1984, the winery's history is underscored by a commitment to creating top-tier wine. It is named after Captain Palliser, a British naval officer.

In the splendid environment of Wairarapa, the winery flourishes, occupying a spread of 92 hectares of vineyard nestled amidst tranquil, rolling hills. The vineyards flourish under an ideal microclimate, providing perfect conditions for an array of wine varietal to thrive; from aromatic Pinot Noir and Chardonnay to gracefull Sauvignon Blanc and Riesling.

Under the careful guidance of an expert winemaking team, Palliser Estate consistently distils an essence of place into each bottle all the while retaining a dedication to sustainability and environmental awareness. They make exceptional use of Martinborough’s favourable winemaking conditions, creating wines with enviable depth, variety, and complexity.

Visitors to the Palliser Estate winery are enveloped by the beauty of nature, while experiencing a brilliant winetasting journey. The cellar door offers guests the opportunity to savour various vintages, If you're passionate of wines, you will find each sip a masterpiece.

Palliser Estate Winery isn't just a place: it's an experience. For anyone enamoured with the beauty of nature, fine wines, and hospitable spirits, a visit is an absolute must.

Additionally, Palliser Estate stands out amongst many other wineries for its dedication to community and environment. Moreover, it's not only the winemaking team who pour their heart and soul into every bottle, but also the vineyard workers, the cellar team, and the hospitality staff. Each member of Palliser Estate Winery plays a significant role in crafting. The exquisite wines that so many globally have come to love.

In summary, Palliser Estate Winery represents the epitome of New Zealand's winemaking craft; producing fine wines of distinctive taste and quality, under the aegis of sustainable, environment-friendly practices.

https://www.palliser.co.nz

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