TokaraDirector's Reserve Red 2019

Product code: 11619
£28.80 inc VAT
£172.80 / case of 6
Country
Country: South Africa
Region
Region: Stellenbosch
Type
Type: Red Wine
Winery
Winery: Tokara
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stuart Botha
Grape: 70% Cabernet Sauvignon, 15% Petit Verdot, 9% Merlot, 6% Cabernet Franc
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: South Africa
Region
Region: Stellenbosch
Type
Type: Red Wine
Winery
Winery: Tokara
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stuart Botha
Grape: 70% Cabernet Sauvignon, 15% Petit Verdot, 9% Merlot, 6% Cabernet Franc

Product Notes

Tokara Director's Reserve Red wine, an outstanding blend from South Africa's Western Cape, is a veritable feast for the senses. It exudes a bouquet of vivid blackberries, ripe plums, and subtle hints of tobacco. This elegantly crafted wine boasts a complex palate, seamlessly blending bold fruit flavours with notes of cedar, truffle and hints of dark chocolate. It's full-bodied, superbly balanced and leaves a lengthy lingering finish. The intensive care in selection, blending and ageing processes perfectly reflects the exquisite sophistication of this wine. Ideal for acclaiming significant occasions. The Director's Reserve Red sets a sublime standard in premium viticulture.

Tasting Notes

Displaying an appealing red claret colour with an intense centre and a ruby rim. The nose showcases complex aromas including ripe red and black berry fruit with hints of creamy cassis, cedar wood and toasted oak. The wine enters the palate with incredible purity and focus. Flavours are those of dark cherry, blackberries and ripe plum skin. Sumptuous and full there is a pleasant hint of spice on the mid-palate which leads to fine, firm tannins on the finish.

About the Winery

Tokara

Nestled in the magnificent Stellenbosch of South Africa, Tokara winery offers a one-of-a-kind wine experience that leaves every visitor spellbound. The estate's serene ambience is a testimony to the pleasure of wine tasting, coupled with exemplary cuisine, making it a gastronome's paradise.

Established in 1994, the winery is set amidst the scenic beauty of the Simonsberg Mountain range. The name 'Tokara' originates from the names of owners GT and Anne-Marie Ferreira's two children, Tohan and Kara, showcasing that it truly is a family endeavour.

The estate specialises in cultivating Cabernet Sauvignon, Shiraz, Merlot, and a generous variety of white wines including but not limited to Sauvignon Blanc and Chardonnay. These wines bear a distinctive character that is reflective of the unique terroir that the vineyard has been masterfully established upon.

But the story doesn't end at the wines; Tokara's Olive shack is another feather in its cap. Brimming with an assortment of exquisite olive oils, this section of the estate provides a delightful experience to its visitors.

The winery's onsite restaurant, helmed by renowned chef Carolize Coetzee, is nothing short of a culinary extravaganza. Good food paired with a glass of their meticulously crafted wine creates an unforgettable experience, assuring you of coming back for more!

Lastly, the mastery of the winemaking process is not just limited to taste, but is also visually represented in the form of modern sculptures dotted across the estate contributing to the aesthetic pleasure of the breath-taking landscape.

In essence, Tokara winery stands as a hallmark of fine winemaking and gracious hospitality. Whether you're a wine connoisseur or a curious wanderer, Tokara's welcoming aura will surely make it worth your while. Just a word of caution, though, you might find the experience to be extremely addictive?

https://www.tokara.com

Find out more

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