Cakebread CellarsChardonnay Napa Valley 2021

Product code: 14785
£39.90 inc VAT
£478.80 / case of 12
Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Alcohol
Alcohol: 14.1%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stephanie Jacobs
Grape
Grape: Chardonnay
Grape: 100% Chardonnay
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Alcohol
Alcohol: 14.1%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stephanie Jacobs
Grape
Grape: Chardonnay
Grape: 100% Chardonnay

Product Notes

Cakebread Cellars' Chardonnay Napa Valley wine is a premium Californian wine with an exquisite taste profile. Featuring bright, fresh aromas of juicy pear, lemon and a hint of spicy vanilla, it embodies opulence. On the palate, a creamy texture fuses with crisp acidity, enhancing its complex apple, melon and sweet citrus flavours. Aged in French oak barrels, its rich, honeyed finish is marked with a subtle minerality. A top-tier Chardonnay, showcasing the finesse of Napa Valley winemaking, it pairs beautifully with a range of seafood and poultry dishes. This wine embodies classic, elegant refinement.

Tasting Notes

Grown in the cool Carneros conditions that maintain excellent balance between fruit characters and acidity in grapes. We ferment and age this wine in French oak barrels, and leave it on the yeast lees for months to enhance texture and complexity. Floral aromas mingle with fresh citrus, orange blossom, and white peach characters, and the palate is weighty yet balanced, with a mouth-coating texture and a clean, mineral finish.

About the Winery

Cakebread Cellars

Located in the heart of Napa Valley, California, Cakebread Cellars is a family-owned winery that has been producing top-quality wines for five decades. The name has grown to signify superb Californian wine, particularly known for its highly praised Chardonnay and Cabernet Sauvignon.

The winery was founded by Jack and Dolores Cakebread in 1973. Since then, the couple's passion for viticulture, combined with their dedication to craft and detail, has propelled Cakebread Cellars from a simple start-up to one of the most respected wineries in the world.

Nestled amongst lush vineyards and bucolic landscapes, the property itself is a visual treat. Visitors can partake in an array of well-curated wine tastings and vineyard tours, immersing themselves in the world of wine production, from vine to bottle.

Cakebread Cellars’ vineyards span 15 prime locations across Napa Valley, from which the winery produces around 150,000 cases of wine per year. The Cakebread family firmly believes in the prime importance of quality viticultural practices, thus their vineyards are cultivated using sustainable and organic farming techniques.

But the hallmark of any wine at Cakebread Cellars is its taste. Each bottle embodies a masterful blend of acidity, ripeness, and structure, offering a complex and rich texture that is indulgent on the palate. The finish is generally long and pleasantly lingering, making each sip truly memorable.

Over the years Cakebread Cellars has managed, to build an enviable reputation within the wine community. Loyal connoisseurs return each year to stock up their wine cellars, and new wine enthusiasts are drawn in by the winery's renowned reputation for quality and refinement. While the family continues to innovate by experimenting with new growth and fermentation techniques.

From humble beginnings, Cakebread Cellars has evolved into an icon of contemporary viticulture – a testament to exceptional winemaking and unique terroir. Today, it stands as a beacon of quality, inviting all to partake in the delicious legacy of premium winemaking that is at the heart of Cakebread Cellars.

https://www.cakebread.com

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