KaeslerOld Bastard Shiraz 2020

Product code: 23494
£107.25 inc VAT
£643.50 / case of 6
Country
Country: Australia
Region
Sub-Region
Sub-Region: Barossa Valley
Type
Type: Red Wine
Winery
Winery: Kaesler
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Reid Bosward & Stephen Dew
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Sub-Region
Sub-Region: Barossa Valley
Type
Type: Red Wine
Winery
Winery: Kaesler
Alcohol
Alcohol: 14.50%
Volume
Volume: 750 ml
Winemaker
Winemaker: Reid Bosward & Stephen Dew
Grape
Grape: Shiraz/Syrah
Grape: 100% Shiraz/Syrah

Taste Profile

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

Tasting Note

Bright medium-deep crimson with a purple hue. On the palate an iron fist wrapped in a velvet glove, the 2020 is deep and brooding, from an incredibly low yielding vintage, this wine demands time in the cellar before opening. Lifted plum, redcurrant, some earth and a hint of charry oak in the background.

Product Notes

Kaesler Old Bastard Shiraz is an exquisite Australian wine, sourced from Shiraz grapes grown in vines dating back to 1893 in Barossa Valley. Rich in heritage, this vintage red is replete with robust, complex flavours. Red and blackberry notes, combined with hints of pepper and spice fill the palate, while touches of elegant oak and velvety tannins give a well-structured, balanced finish. Its deep purple hue is delightful to the eyes, complementing its intense fragrant aroma beautifully. Kaesler Old Bastard Shiraz commands reverence, to be savoured on special occasions, making a truly dignified statement in the world of fine wines.

About the Winery

Kaesler

Kaesler winery, located in the verdant heart of Australia’s renowned Barossa Valley, is a property steeped in history and time-honoured tradition. Established in 1893, it is undeniably one of the oldest vineyards in South Australia, boasting a rich heritage and enduring reputation for producing some of the region's finest wines.

Tucked away amidst rolling vine-clad hills, Kaesler winery occupies an expansive 37 hectares of prime grape-growing land. It is here, in this picturesque setting, where treasured varieties like Shiraz, Grenache and Mourvèdre thrive under azure skies and the region's famous Mediterranean climate. These old vines, some nearing a venerable age of 125 years, are the source of Kaesler's most venerated bottles: wines remarkable for their depth, complexity and unmistakable regional character.

Famed for their emphasis on sustainability and respect for the environment, Kaesler winery treats each harvest with the utmost reverence. Grapes are hand-picked and rigorously selected, ensuring that only the very best are used to produce their wine. Naught is wasted – even the grape seeds find new life as an eco-friendly element in their composting scheme.

However, the allure of Kaesler winery extends beyond the vine. Housed in a charming, beautifully restored stone cottage, its cellar door offers wine lovers the chance to taste and savour their sumptuous offerings. Its award-winning restaurant, too, serves up masterful dishes prepared from local produce and paired with their majestic wines, promising a culinary experience second to none,

Kaesler winery is, in essence, a remarkable fusion of age-old traditions and innovative practices. It intertwines the past and the present, the artisanal craftsmanship of yesteryears with today's state-of-the-art viticultural science, to create wines that are nothing short of exceptional. True, to its roots and focused on its future, Kaesler winery stands as a beacon of Barossa Valley’s, esteemed wine-making legacy.

http://kaesler.com.au

Find out more

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