Mount Horrocks

Mount Horrocks is owned by winemaker Stephanie Toole, who restricts production to approximately 4000 cases per year in order to achieve her aims of quality and single vineyard expression. The Clare Valley winery was established in 1980 and purchased by Stephanie in 1993, and since then she has made significant improvements to the wines, vineyards and winery.

In 2014, the winery and vineyards were organically certified by the ACO (Australian Certified Organic). Stephanie describes her wines as 'hand made food wines' with an emphasis on structure as well as generous fruit flavours. Her persistence with classic, no-compromise winemaking and a fully integrated organic approach to growing sets Mount Horrocks wines apart from the mainstream. Each release from Stephanie seems to eclipse the quality standard set by the previous vintage..
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