Saint ClairTuatara Bay Pinot Noir 2021

Product code: 21133
£14.75 inc VAT
£88.50 / case of 6
Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: New Zealand
Region
Region: Marlborough
Type
Type: Red Wine
Winery
Winery: Saint Clair
Alcohol
Alcohol: 13.00%
Volume
Volume: 750 ml
Winemaker
Winemaker: Kyle Thompson
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Tasting Note

Aromas of ripe fresh raspberries and warm red plum are accompanied by subtle hints of dried thyme on this enticing bouquet. Delicious flavours of concentrated red fruits and dried savoury herbs create a fruit-forward rounded, smooth palate, with a silky tannin structure complementing the long, toasty finish.

Product Notes

Saint Clair Tuatara Bay Pinot Noir is a ravishing New Zealand wine, exuding delightful complexities throughout its profile. Possessing a deep garnet colour, it captivates with enchanting aromatics of black cherries, plums, and subtle hints of thyme. Upon tasting, it greets the palate with succulent fruits harmoniously layered over delicate spice and earthy undertones, resonating with a finely polished tannin structure. A subtle oak finish lingers, making it a great companion to rich, meaty dishes. Truly an elegant epitome of the Marlborough region, this pinot noir is a splendid symphony of flavours and aromas.

About the Winery

Saint Clair

Founded in the heart of Marlborough, New Zealand, Saint Clair Winery is one of the pioneering vineyards that has etched its prestige in the wine industry. With its rich heritage since the 1970s, Saint Clair is a family-owned enterprise that performs wonders in the realm of viticulture and winemaking.

Saint Clair Winery bears the profound influence of its founders and wine enthusiasts, Neal and Judy Ibbotson. Their sheer dedication and passion seep into every wine bottle they produce. They've synergistically combined their extensive experience in growing grapes with the prowess of an outstanding winemaking team. This remarkable amalgamation has led to the birth of globally renowned and award-winning wines.

The winery boasts a diverse range of wine styles drawing from Marlborough’s different sub-regions. Each wine exhibits a distinct character nurtured by the region’s unique soil structure, climate and surrounding topography. Saint Clair's Sauvignon Blanc is a flagship product, gaining global acclaim for its distinct freshness, intensity and vibrancy; equally noteworthy are the Pinot Noir, Pinot Gris and Chardonnay selections.

However, Saint Clair is not all about wine; the vineyard offers an experiential journey. They run a blissful Cellar Door and Café, which sits in the midst of the vineyard. Here, guests are treated to wine tasting experiences and culinary delights that disclose the beautiful harmony between wine and food.

Endeavoring to produce wines of utmost quality, Saint Clair commits to sustainable practices. These include water recycling, energy efficiency and a reduced use of chemicals in vineyards.

In essence, Saint Clair Winery marries tradition presented in each drop of their wines, with innovation visible in their sustainable practices. It’s their history, the dedicated people behind the brand and the quality of their products that irrefutably make Saint Clair a revered name in the world of winemaking. This profound love and passion for wine are what keep the spirit of Saint Clair alive, ensuring constant evolution and consistent quality, across the globe.

https://www.saintclair.co.nz

Find out more

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