JanszVintage Cuvée Rosé 2017

Product code: 11449
£26.40 inc VAT
£158.40 / case of 6
Country
Country: Australia
Region
Region: Tasmania
Winery
Winery: Jansz
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Australia
Region
Region: Tasmania
Winery
Winery: Jansz
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Grape
Grape: Pinot Noir
Grape: 100% Pinot Noir

Product Notes

Jansz Vintage Cuvée Rosé is a tantalising Australian wine of exceptional quality that emanates an exquisite blend of aroma and taste. This Tasmanian gem's delicate salmon-pink colour promises a sensual experience of richly flavoured red fruits and subtle notes of spice. Its fine effervescence and well-balanced acidity contribute to a creamy mouthfeel, whilst the complexity from extended lees influence is presented in a refined, toasty finish. Jansz Vintage Cuvée Rosé offers a beautifully structured yet elegant wine experience for any occasion, specifically pairing well with seafood and rich cheeses. Sophisticated and delightful, it's a testament to Australia's excellent winemaking capabilities.

Tasting Notes

Pale, blush pink in colour. Aromatic notes of fresh raspberries and rose petals overlaid with aromas of fresh baked brioche, rose water and a hint of truffles. The refined, elegant structure is in perfect balance with the subtle creamy texture and richness of the mid-palate. Luscious Turkish delight and berry compote, complexed with notes of roasted almond nougat, brioche and shaved truffles. Fine tannins derived from fermentation and maturation in aged oak barrels complement the fine, creamy texture on the mid-palate and natural acidity which extends to a lingering, refreshing finish.

About the Winery

Jansz

Nestled in the heart of Tamar Valley in Tasmania, Jansz winery is a sheer demonstration of breathtaking viticulture. Embracing the cool-climate and fertile soil of Tasmania, Jansz winery commits itself to creating some of the finest expressions of sparkling wine in Australia. The method applied in producing the wines is coined as 'Méthode Tasmanoise,' a term harking back to the authentic culture of wine-making in the region while acknowledging the unique Tasmanian conditions that shape the wine.

The Jansz estate was originally founded by a French adventurer named Abel Tasman. He christened the area “Jansz,” in honour of his mother’s maiden name. Today, just like Tasman’s explorative spirit, the winery pioneers in the production of premium sparkling wine outside the Champagne region.

The vineyard takes advantage of the area's cool climate, aided by maritime influences off the Bass Strait. Each vine stretches out across the rolling landscapes, with magnificent views of the Tasmanian horizon. This cool climate is perfect for slow ripening the grapes, endowing a unique flavour profile. It is of no surprise that Jansz has garnered national and international acclaim for its premium vintage wines.

Such quality is not grown overnight. Jansz employs a rigorous process to ensure only the finest grapes make it to the final bottle. The wines are meticulously handpicked and undergo secondary fermentation to ensure only the purest flavours come through. The outcome, wines that are elegant, delicate and bold on the palate.

Visitors to Jansz are captivated by the sweeping vineyards vistas, the modernist tasting room, and the cellar from which the winery's award-winning sparkling wines are released. Pair these with locally-sourced artisanal foods and you have an experience that transcends a mere visit to a winery.

Thus, Jansz winery is not just about wine, it’s a testament to the art of winemaking it's a celebration of the land, the climate, and the age-old craft of viticulture.

https://www.jansz.com.au

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