Morocco

Indubitably, Moroccan wine might not be the first that pops into your mind when considering world-class wines; however, this North African nation has a viticultural history steeped in as much tradition as those in the world's leading wine-producing regions.

Morocco's wine story reaches back to the Phoenician and Roman times, and it was among the world-leading wine exporters during the French colonial period. After Morocco regained its independence in 1956, a national strategy focused on producing quality wines was deployed, leading to a wine renaissance in the late 20th century.

Despite the country's predominantly Muslim population, alcohol production is allowed and even encouraged, with Morocco being the second-largest wine producer in the Arab World after Algeria. Moroccan wines express a distinctive character derived from its unique terroir. Nestled between the Atlantic Ocean and the Sahara Desert, Morocco's grapevines are bathed in sunshine for the majority of the year, ensuring the grapes reach an optimal level of ripeness.

The main wine-producing region, Meknès, is situated in the foothills of the Atlas Mountains. This region, with its volcanic soils, cool nights, and long hot summers, is where much of the nation's vineyards are concentrated, producing powerful and aromatic reds typically from international grape varietals like Cabernet Sauvignon, Merlot and Syrah. However, you'll also find delightful whites crafted from Sauvignon Blanc and Chardonnay.

Moroccan wine boasts a robust, fruit-forward profile with a special hint of Moroccan spice. Moreover, it has a charm that is both exotic and familiar, attracting wine lovers who appreciate diversity. It is an excellent companion to Moroccan cuisine, such as tajine and couscous dishes. In general, Moroccan wines are remarkable for their high quality and affordability, making them a fantastic choice for those seeking to experience the world of wine beyond the traditional regions.

So, raise your glass and toast to the unexpected surprise that is Moroccan wine. It’s certainly worth discovering.

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